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Maggi Double Masala Instant Noodles
Rs. 10.00
Product Details
Flavour
Classic
How to Use
Usage instructions: Prepare MAGGI Double Masala noodles bowl in just 2 minutes – boil 270ml water and add both the tastemakers along with the noodle cake broken into 4 pieces. Cook for 2 minutes in an open pan, while you stir occasionally. Do not drain the remaining water. Serve and enjoy hot.
Noodles Type
Instant Noodles
Preparation Time
2 minutes
Description
Introducing MAGGI Double Masala – your favourite 2-minute noodles, now with 2 masala sachets inside for a MORE MASALEDAAR taste. Relish the MAGGI Classic noodles just the way you like, now with double masala.
Key Features
MAGGI Double Masala now comes with 2 masala sachets for a more masaledaar taste. Relish your favorite masala taste, now double with MAGGI Double Masala 2-Minute Instant Noodles MAGGI 2-Minute Masala Instant Noodles are made with the choicest quality spices Pick the truly good choice with MAGGI Masala Noodles MAGGI Classic Noodles are easy to prepare
Ingredients
NOODLES: Refined wheat flour (Maida), Palm oil, iodized salt, Wheat gluten, Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) and Humectant (451(i)). MASALA TASTEMAKER®: Mixed Spices (26.2%) (Onion powder, Coriander powder, Red chilli powder, Turmeric powder, Garlic powder, Cumin powder, Aniseed powder, Ginger powder, Fenugreek powder, Black pepper powder, Toasted onion powder, clove powder, Green cardamom powder, nutmeg powder), Hydrolysed groundnut protein, refined wheat flour (Maida), Sugar, Starch, Palm oil, iodized salt, Thickener (508), Acidity regulator (330), Flavour enhancer (635), Colour (150d), Mineral and Wheat gluten. Allergen Note: Contains Wheat & Nut.
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